Cooks, Institution and Cafeteria Salary
Cooks, Institution and Cafeteria earn a median $37,450 a year nationally. Food Preparation and Serving Related Occupations
What cooks, institution and cafeteria do
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
- Typical education
- No formal educational credential
- Work experience
- None required
- On-the-job training
- Short-term on-the-job training
- Job outlook, 2025–35
- +2.8% (about average)
- Openings per year
- 62,900
Employment of cooks, institution and cafeteria is projected to grow 2.8% from 2025 to 2035, about the same as the 3.5% average for all occupations. About 62,900 openings are expected each year, on average, including jobs left by workers who retire or switch careers.
Source: BLS Standard Occupational Classification and Employment Projections, 2025–35.
Cooks, Institution and Cafeteria take-home pay calculator
Starts at the national median. Pick your state to see your real paycheck.
- Federal income tax$2,314
- Social Security (6.2%)$2,322
- Medicare (1.45%)$543
- Texas income tax$0
- Take-home pay$32,271
Marginal rate: 12% federal + 0.00% state
Pay by experience
| Percentile | Salary | Hourly | Take-home (no state tax) |
|---|---|---|---|
| 10th percentile (entry level) | $28,480 | $13.69 | $25,063 |
| 25th percentile | $32,440 | $15.60 | $28,246 |
| Median (50th) | $37,450 | $18.00 | $32,271 |
| 75th percentile | $44,800 | $21.54 | $38,177 |
| 90th percentile (top earners) | $49,670 | $23.88 | $42,090 |
Best cities for cooks, institution and cafeteria (after tax & cost of living)
| # | Metro area | Median | Take-home | Real value* | Jobs |
|---|---|---|---|---|---|
| 1 | Seattle, WA | $51,530 | $43,584 | $39,218 | 5,380 |
| 2 | San Jose, CA | $51,880 | $42,029 | $38,062 | 2,640 |
| 3 | Boston, MA | $48,530 | $38,967 | $35,992 | 5,310 |
| 4 | Denver, CO | $45,070 | $37,119 | $35,090 | 4,410 |
| 5 | Minneapolis, MN | $44,830 | $36,621 | $34,936 | 4,490 |
| 6 | San Francisco, CA | $49,140 | $40,027 | $34,622 | 4,280 |
| 7 | San Diego, CA | $47,100 | $38,537 | $34,443 | 3,070 |
| 8 | Riverside, CA | $44,470 | $36,565 | $34,352 | 2,540 |
| 9 | Columbus, OH | $38,100 | $32,528 | $34,072 | 4,020 |
| 10 | Portland, OR | $45,800 | $35,802 | $33,961 | 3,920 |
| 11 | Nashville, TN | $37,910 | $32,641 | $33,881 | 2,880 |
| 12 | Washington, DC | $44,880 | $36,714 | $33,719 | 5,670 |
| 13 | New York, NY | $46,870 | $37,906 | $33,675 | 15,270 |
| 14 | Cleveland, OH | $36,930 | $31,620 | $33,666 | 4,080 |
| 15 | Milwaukee, WI | $38,980 | $32,566 | $33,595 | 2,710 |
| 16 | Cincinnati, OH | $37,180 | $31,814 | $33,359 | 4,310 |
| 17 | Louisville, KY | $37,370 | $31,016 | $33,324 | 2,700 |
| 18 | Kansas City, MO | $36,080 | $30,412 | $32,862 | 4,470 |
| 19 | Los Angeles, CA | $45,400 | $37,263 | $32,812 | 9,860 |
| 20 | Phoenix, AZ | $40,120 | $33,622 | $32,543 | 4,700 |
| 21 | Virginia Beach, VA | $38,440 | $31,670 | $32,336 | 2,510 |
| 22 | Charlotte, NC | $37,690 | $31,469 | $32,326 | 3,090 |
| 23 | St. Louis, MO | $36,200 | $30,503 | $32,078 | 5,410 |
| 24 | Pittsburgh, PA | $36,100 | $30,078 | $31,771 | 4,890 |
| 25 | Indianapolis, IN | $36,350 | $30,344 | $31,709 | 3,410 |
*Take-home pay in U.S.-average dollars (BEA Regional Price Parities).
Highest-paying cities
- San Jose, CA — $51,880
- Seattle, WA — $51,530
- San Francisco, CA — $49,140
- Boston, MA — $48,530
- San Diego, CA — $47,100
- New York, NY — $46,870
- Portland, OR — $45,800
- Los Angeles, CA — $45,400
- Denver, CO — $45,070
- Washington, DC — $44,880
- Minneapolis, MN — $44,830
- Riverside, CA — $44,470
- Phoenix, AZ — $40,120
- Milwaukee, WI — $38,980
- Philadelphia, PA — $38,870
Cooks, Institution and Cafeteria salary by state
| State | Median | 1-yr change | Take-home | Range | Jobs |
|---|---|---|---|---|---|
| Washington | $49,670 | +2.9% | $42,090 | $39,820 – $62,840 | 9,780 |
| Alaska | $48,580 | +3.6% | $41,214 | $37,990 – $58,710 | 1,430 |
| Massachusetts | $47,790 | +3.3% | $38,410 | $39,250 – $58,090 | 7,430 |
| Hawaii | $47,770 | +1.1% | $38,440 | $38,250 – $65,020 | 1,570 |
| Rhode Island | $46,570 | +2.5% | $38,469 | $37,890 – $58,380 | 1,190 |
| California | $46,390 | +1.6% | $38,006 | $37,570 – $59,630 | 31,660 |
| Vermont | $46,370 | +13.0% | $38,319 | $38,120 – $56,560 | 1,330 |
| Connecticut | $46,120 | +0.5% | $38,087 | $38,380 – $56,570 | 4,500 |
| New York | $45,880 | +1.6% | $37,164 | $36,280 – $59,620 | 17,670 |
| District of Columbia | $45,450 | −0.3% | $37,138 | $38,740 – $55,680 | 1,500 |
| New Hampshire | $45,370 | +0.2% | $38,635 | $35,790 – $56,470 | 1,720 |
| New Jersey | $44,520 | +1.1% | $37,040 | $35,500 – $53,060 | 7,490 |
| Oregon | $44,520 | +6.3% | $34,886 | $36,690 – $57,790 | 7,150 |
| Delaware | $44,080 | +1.4% | $35,829 | $35,870 – $47,560 | 2,680 |
| Maine | $43,490 | +9.2% | $35,370 | $36,060 – $50,700 | 1,790 |
| Minnesota | $43,460 | +3.0% | $35,594 | $35,520 – $52,140 | 7,890 |
| Colorado | $42,500 | +3.9% | $35,167 | $36,290 – $50,990 | 9,440 |
| Maryland | $41,380 | +6.4% | $33,827 | $35,520 – $49,750 | 3,370 |
| Arizona | $39,660 | +0.5% | $33,264 | $34,490 – $48,370 | 7,170 |
| North Dakota | $39,490 | +1.1% | $33,910 | $31,300 – $48,670 | 1,820 |
| Nevada | $39,430 | +2.3% | $33,862 | $32,020 – $53,520 | 1,650 |
| Wisconsin | $38,650 | +2.1% | $32,316 | $32,110 – $47,380 | 9,890 |
| Utah | $38,200 | +1.2% | $32,121 | $28,870 – $48,600 | 5,610 |
| Virginia | $37,890 | +4.5% | $31,260 | $30,000 – $47,940 | 11,170 |
| Illinois | $37,440 | +2.8% | $30,555 | $31,200 – $48,130 | 22,840 |
| Montana | $37,150 | +1.3% | $31,041 | $30,500 – $50,600 | 2,290 |
| Wyoming | $36,940 | +3.6% | $31,861 | $29,130 – $47,830 | 1,570 |
| Michigan | $36,870 | +2.8% | $30,489 | $29,800 – $45,540 | 13,500 |
| South Dakota | $36,730 | +3.9% | $31,693 | $30,140 – $45,650 | 2,120 |
| Ohio | $36,720 | +1.3% | $31,457 | $29,530 – $46,010 | 23,440 |
| Pennsylvania | $36,540 | −0.8% | $30,418 | $28,390 – $46,380 | 24,490 |
| New Mexico | $36,470 | +6.5% | $30,883 | $28,920 – $45,330 | 3,160 |
| Nebraska | $36,390 | +2.1% | $30,643 | $29,890 – $45,380 | 4,410 |
| Florida | $36,250 | +1.7% | $31,307 | $31,650 – $46,520 | 25,100 |
| North Carolina | $36,140 | +4.5% | $30,285 | $28,050 – $45,130 | 11,170 |
| Indiana | $35,980 | +2.6% | $30,058 | $29,280 – $44,760 | 11,130 |
| Iowa | $35,810 | +3.6% | $30,244 | $28,030 – $44,150 | 8,860 |
| Idaho | $35,600 | +5.1% | $30,006 | $28,330 – $45,550 | 3,650 |
| Tennessee | $35,570 | +11.5% | $30,760 | $27,830 – $45,430 | 10,680 |
| Texas | $35,360 | +7.9% | $30,592 | $24,770 – $44,840 | 24,740 |
| Georgia | $35,090 | +0.4% | $29,176 | $28,220 – $44,540 | 8,220 |
| South Carolina | $34,960 | +10.2% | $29,330 | $21,890 – $42,680 | 7,850 |
| Missouri | $34,900 | +12.9% | $29,519 | $28,600 – $43,700 | 13,130 |
| Kansas | $31,950 | +3.3% | $26,854 | $25,440 – $42,000 | 7,570 |
| Kentucky | $31,550 | +2.5% | $26,544 | $25,580 – $45,720 | 11,540 |
| Arkansas | $30,240 | +1.8% | $25,511 | $25,810 – $39,720 | 6,530 |
| West Virginia | $29,740 | +3.3% | $25,319 | $23,820 – $38,470 | 4,420 |
| Oklahoma | $29,270 | +2.0% | $24,927 | $21,620 – $38,670 | 10,790 |
| Mississippi | $27,390 | +6.0% | $23,802 | $20,760 – $36,620 | 6,420 |
| Alabama | $27,120 | +1.3% | $22,852 | $20,040 – $37,960 | 8,780 |
| Louisiana | $25,490 | −3.5% | $22,223 | $19,250 – $36,200 | 5,740 |
Related jobs
| Job | Median salary | Education | Growth 2025–35 |
|---|---|---|---|
| Cooks, Restaurant | $37,390 | No formal educational credential | +12.1% |
| Cooks, All Other | $37,690 | No formal educational credential | +5.2% |
| Cooks, Short Order | $35,880 | No formal educational credential | -5.2% |
| Cooks, Fast Food | $30,890 | No formal educational credential | +0.6% |
| Cooks, Private Household | $47,940 | Postsecondary nondegree award | +5.1% |
| Food Preparation Worker | $35,320 | No formal educational credential | -3.0% |
| Food Preparation and Serving Related Workers, All Other | $35,840 | No formal educational credential | +5.5% |
| Food Servers, Nonrestaurant | $35,360 | No formal educational credential | +4.5% |
| Waiter and Waitress | $35,230 | No formal educational credential | +2.0% |
| Dishwasher | $34,810 | No formal educational credential | -1.0% |
Frequently asked questions
How much does a cooks, institution and cafeteria make?
The national median salary for cooks, institution and cafeteria is $37,450 a year ($18.00 an hour). The lowest-paid 10% earn under $28,480 and the top 10% earn over $49,670. Source: BLS, May 2025.
Which state pays cooks, institution and cafeteria the most?
Washington has the highest median pay at $49,670. After taxes and local prices, Seattle, WA offers the best real take-home pay of any metro area.
How many cooks, institution and cafeteria are there in the U.S.?
About 441,050 people work as cooks, institution and cafeteria nationwide.
All 37 cities
- Atlanta, GA
- Birmingham, AL
- Boston, MA
- Charlotte, NC
- Chicago, IL
- Cincinnati, OH
- Cleveland, OH
- Columbus, OH
- Dallas, TX
- Denver, CO
- Detroit, MI
- Houston, TX
- Indianapolis, IN
- Kansas City, MO
- Los Angeles, CA
- Louisville, KY
- Miami, FL
- Milwaukee, WI
- Minneapolis, MN
- Nashville, TN
- New York, NY
- Oklahoma City, OK
- Orlando, FL
- Philadelphia, PA
- Phoenix, AZ
- Pittsburgh, PA
- Portland, OR
- Riverside, CA
- San Diego, CA
- San Francisco, CA
- San Jose, CA
- Seattle, WA
- St. Louis, MO
- Tampa, FL
- Tulsa, OK
- Virginia Beach, VA
- Washington, DC